ARTICLE X. TAX ON PREPARED FOOD AND BEVERAGE
Sec. 21-156. Tips and service charges.
(a) Where
a purchaser provides a gratuity for an employee or employees of a seller,
and the gratuity is wholly in the discretion of the purchaser, the gratuity
is not subject to the tax imposed by this article, whether paid in cash to
the employee or added to the bill and charged to the purchaser’s account,
provided, in the latter case, the full amount of the gratuity is turned over
to the employee by the seller.
(b) A mandatory gratuity or service charge
that is added to the price of the meal by the seller, and required to be
paid by the purchaser, is not a part of the selling price of the meal and is
exempt from the tax imposed by this article, but only to the extent that
such mandatory charge does not exceed 20% of the sale price.
(Ord. No. 06-9(R), 6/27/06)
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